Taste of India - 732016
Taste of India (May 19)
Taste of India (May 19)
May: We’ll be making prawn koliwada (prawns battered and deep fried), vada pav (steamed and sauteed potato patties, battered and deep fried), and halwa (dessert made with corn starch, nuts, ghee, and cardamom).
Fees
Charge When Not Billed:
- (Standard Fee): $35.00 = $35.00
Charge When Not Billed:
- (Standard Fee): $35.00 = $35.00